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VEGGIE
Jose Ardito
2 Min. de lectura
Patacones con queso y hogao
Plantain is one of those foods that can be eaten in many ways, today we are going to use it green and fried to accompany our delicious meal!
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Jose Ardito
2 Min. de lectura
Champiñones Portobello al Ajillo
This fabulous tray of Portobello can be your main course or a delicious and fresh garnish or accompaniment if you are not vegetarian
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Jose Ardito
2 Min. de lectura
Chimichurri Casero, a Prueba de Fallos
I think that all Latin countries have their version of chimichurri, that homemade sauce made from parsley that goes well with any meal!
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Jose Ardito
2 Min. de lectura
Omelette de mozarella y albahaca
You won´t see the eggs on the same way after trying this light and rich omelette that just take 10 minutes to be ready.
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